4 days in Brittany, France - 09/26/2023-9/29/2023
Day 1-St. Brieuc |
Day 2-Dinan |
Day 3-St-Malo/Cancale |
Day 4-Dinard/St Jacut de la mer |
Day 4- Lunch at La cour de recre, Dinard-9/29/2023
We were just walking around looking for a restaurant to have lunch and we stumbled into La cour de recre.
The front of the restaurant.
La cour de recre means the playground.
The menu
Cheese Bacon, beef, tomme de savoie, avocado, tomatoes, red onions, barbecue sauce served with a mixed salad.
The bread was incredible delicious, hearty, crispy and so delicious.
Oeufs mouillettes (soft eggs) with truffles and served with mixed salad and puff pastries.
Basically you dip the puff pastry into the soft boiled egg truffle. Really fun to eat this.
Bon appetit!
Ham and cheese with a crispy grilled bread.
For dessert we ordered a tarte tatin and a Chocolate mousse with hazelnuts. Both desserts were delicious.
We had an excellent meal here and we were so happy to find this place.
NEXT... Day 4-Promenade du Clair de Lune, Dinard